Cocoa Beans
One of the most favourite delicacies across the globe.
Key Facts
- The highest cocoa-producing region by far is Sulawesi, which makes up 75% of Indonesia’s countrywide production
- Our Cocoa Beans is selected and processed directly from local farmers.
Specifications
Type
Cocoa Beans
Place of Origin
Sulawesi, Indonesia
Moisture
7.5%
Admixture
3-5%
Packing
62.5 kg Net Gunny Bags (or as per request)
Processing type
Sun Dried
Color
Brown
Bean Count
110-115/ kg
Load Capacity
20'/12-13 MT or 40'/23 MT Approx
Very minimum dust (filtered out using our filter machine and then a blower)
Benefits & Usage
Food & Beverages
Cocoa beans can be added to various dishes, from sauces to desserts, to add flavor and nutritional value.
Source of Essential Minerals
Cocoa beans are rich in minerals like iron, magnesium, and calcium, which are essential for various bodily function
Health Industry
Cocoa beans is a rich source of antioxidants, particularly polyphenols and flavonoids, which have been linked to various health benefits.